DATA SHEET BARBARESCO DOCG

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BARBARESCO DOCG

Barbaresco Terre Sabaude
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DATA SHEET

GRAPES: NEBBIOLO 100%

ALCOHOL: 14% Vol

VINEYARD FEATURES:

PRODUCTION AREA: BARBARESCO (CN)

ALTITUDE: 292/480 MT ABOVE SEA LEVEL

CULTIVATION TECHNIQUE: GUJOT PRUNING

DENSITY: 4200- 5,000 – PLANTS / HA

QUANTITY: 80 Q.li/Ha

SOIL: CLAY, CALCAREOUS

WINE CHARACTERISTICS:

MACERATION: 15 DAYS

AGING: 3 YEARS

VINIFICATION: STEEL

AGING: 2 YEARS IN OAK BARRELS, 1 YEAR IN BOTTLE

COLOR: GARNET RED WITH ORANGE REFLECTIONS

TASTE: PLEASANTLY DRY, TANNIC, HARMONIC

SERVICE TEMPERATURE: 16 ° – 18 ° OPEN ½ HOUR BEFORE SERVING

PAIRINGS: MEAT, SEASONED CHEESES

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